Iron nutrition in agriculture: From synthetic chelates to …
1. Introduction1.1. Importance of iron and limiting factors in plant uptake. Iron (Fe) is an essential micronutrients for plant growth and productivity and, among other micronutrients, is the one required in higher amounts (Kobayashi and Nishizawa, 2012).The essentiality of Fe is mainly due to its chemical properties, making it suitable for redox …
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